Plant extracts with AB certification both in France and in the wider European Union

To create your liquid formulations designed for foodstuffs, we offer a range of AB certified plant extracts from authentic organic vegetable products that have been produced using farming methods that respect the natural life-cycle of the plants.

Organic farming practices include the following:

• Crop rotation, one of the fundamental principles of efficient land usage

• Strict limitation on the use of phyto-pharmaceutical products, synthetic fertilisers, antibiotics, additives, transformation agents or other farm inputs

• Complete ban on genetically modified organisms

• Choosing disease-resistant plant strains suited to local climatic conditions

Our plant extracts are certified by Ecocert®, an independent organisation, whose checks concern the full production cycle : farm input, production, transformation, packaging, labelling, storage, distribution.

The organic certification, AB, from the French and European institutions, gives you confidence in the quality and traceability of all extracts taken from the fruit, wood, flowers or other parts of organically grown plants.